Product Type
- Frozen – Ready To Cook
Storage Conditions
- Keep product frozen in its original packing in the freezer at -18 degree to -21-degree c. Avoid refreezing to ensure fine taste & quality!
Ingrediants
- Halal Boneless Chicken
- Salt
- Black Pepper
- Crumbs
Cooking Instructions
For perfect cooking results, adjust cooking time based on your appliance’s specifications and utensil type.
- Frying Pan: Thaw frozen product (chicken nuggets) at room temperature for 20-30 minutes, then deep fry in preheated oil (180°c) for 5-10 minutes or until golden brown (avoid overheating)
- Air Frayer: Thaw frozen product (20-30 min), place on butter paper, brush with oil (if desired), and air fry at 200°c in single-layer batches for 10-12 min or until golden brown.
Caution
Cooking above recommended temperature may result in burnt exterior and undercooked interior.
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